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Business
From companies house to business banking: A helpful guide to starting a business in the UK

While self-employment in the United Kingdom can have substantial differences from the process in the United States, there are even more considerations...
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Swedish Midsummer food: A celebration of summer flavors

Midsummer, or Midsommar, is one of Sweden’s most cherished holidays, marking the arrival of the remarkably long, bright days of summer in...
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Alex Beaton: Why Millennials will keep travelling, all the way to the apocalypse

There’s good reason to think that the summer of 2026 will see a reduction in travel among seasonal vacationers. A looming oil...

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Mariam Thaler: My practical guide to Santos Populares, an entire month of partying in LisbonLisbon has five seasons, the usual four and the fifth, its very own Santos Populares … far and away my favourite. Come June and the city turns into one big party, or rather many parties, called arraial (plural:arraiais), in every corner of the city.

Heat in Greece, Pt. 1: ‘We need to demand better solutions’Deadly heatwaves are sadly becoming more common in Greece, as the Mediterranean country is experiencing some of the worst climate change in the region.

Beach Clubs: An actually relaxing seaside workation in AntalyaThis year, we needed a getaway just to avoid burnout. Our workations to Izmir, which is a party town, are more like marathons because we rush around town, catching up with friends, checking out our old stomping grounds and drinking way too many cocktails.

Hosting as an expat in Europe (updated): The good, bad and the ugly of dealing with guestsMost of our guests are awesome and truly generous. One leaves money around the house for us to find after she leaves AND tries to pick up more than her share of the expenses. Other friends take real pleasure in treating you to dinner, drinks or whatever. But there are also guests who are just amazingly inconsiderate or just oblivious.

Backpacking with Baby, Pt. 1: A useful guide to travelling in Southeast Asia with a young childWhen I first announced to friends and family that my partner and I were planning on taking our 18-month old backpacking through Southeast Asia for four months, the responses ranged from “Amazing! But how!?’” to “Are you crazy?” I

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From companies house to business banking: A helpful guide to starting a business in the UK

Swedish Midsummer food: A celebration of summer flavors

Alex Beaton: Why Millennials will keep travelling, all the way to the apocalypse

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From companies house to business banking: A helpful guide to starting a business in the UK

Swedish Midsummer food: A celebration of summer flavors

Alex Beaton: Why Millennials will keep travelling, all the way to the apocalypse

Dispatches Europe

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